Started off the chilly day with a bowl of miso soup: miso paste, tofu, edamame, and some wakame sprinkled with white pepper. Yum!
Behold! I present to thee.... my lunchbag! "What's so great about it?" you ask. Scroll down...
A conveniently perfect sized snack bar holder! (which makes for a convenient midmorning snack holder :D) Bar of the day: Chocolate Coconut Chew Larabar
At the lunch table today, I had sun-dried tomato basil hummus with cukes and 1/2 a Damascus Bakery pita and a grapefruit (love!) :]I think I really like posting my everyday eats. It really cuts out all of my mindless snacking. Yay! ^_^



